The first relates to the production of red fruits (goji berries, raspberries, blueberries and blackberries), avocados and citrus fruits in the Gharb region. The second consists of the establishment of a storage, sorting, packaging and valorization unit for agricultural products. As for the third project, it concerns the production of olives in hyper-intensive systems in different regions of the country. The last project, finally, concerns the establishment of an olive crushing unit in order to produce extra virgin olive oil.